Crazy-Good Cooked Cabbage ♥
Yeah, I said cabbage and "crazy good" in the same sentence. Hmmm, wait, I see those eyes rolling! I hear you thinking, "Yeah right. Cooked cabbage." But really, cooked cabbage is something special! It so belongs on the list of today's best trendy vegetables, right up there with cauliflower and kale. Weight Watchers Friendly, just 2 PointsPlus. Low Cal. Low Carb. Gluten Free. Vegetarian. And CrazyGood. Quick-Quick. Name March's top vegetable. What, you give up? It's cabbage, of course! Yep, during March, the grocers put big heads of cabbage out there front and center – all famous-like, as prominent as avocados in January and pumpkins in October. And yeah-yeah, I know that many of you are scoffing at the idea of "crazy good" cabbage. But the thing is, cooked cabbage is crazy good and it's too bad that mostly, cabbage is relegated to coleslaw. So give cabbage a chance, cooked and crazy-good, remember!