Quick Summer Squash & Tomato Sauté ♥
A simple-simple skillet sauté, an answer to the summer vegetables that pile up from the garden-grocery and appear in mounds in the corner-grocery. It's just barely cooked summer squash (for color, both green-skinned zucchini and sunny-colored yellow squash) with a pile of garlic and a little tomato. Low Carb. Very Weight Watchers Friendly. Not just vegan, Vegan Done Real . Naturally Gluten Free. Whole30 Friendly. Holding out on you? Not intentionally! Way back in 2013, I concluded that this quick, summery vegetable sauté was just "too simple" for A Veggie Venture. But I kept making it, one summer after another. And five years later? I t-h-r-i-v-e on simple recipes! Maybe readers do too? Call me a recipe minimalist : a funny description for someone who's been collecting and sharing recipes since she was about 10 years old, an unlikely orientation for someone who's called herself a food writer / food blogger since 2002. But I find myself wanting fewer, not mo...