Rhubarb Pudding Cake ♥ Recipe
Today's sweet treat for some night when dinner's a little skimpy, a warm rhubarb-orange cake, not quite a crumble, not quite a cake, something in between. So you know those magic pudding cakes, right? They're the ones where you throw together all the usual suspects for cake, but once it's baked, out comes pudding topped with cake . It's as if somebody sneaked some pudding into the bottom of the pan while you weren't looking! Well, "pudding cake" is the idea here although the "pudding" on the bottom is less pudding and more like a rhubarb sauce without the need to actually cook one. (Although word to the wise, a rhubarb sauce is totally wonderful, here's how I make it, Custard with Rhubarb Sauce . Hmm, dessert tomorrow, methinks.) This is a rustic cake, but the kind that makes a table turn silent, that is, until there's the clink-clink of spoons scraping out the very last crumbs, sad but satisfied it's gone.